Type of Wine: Sparkling sweet
Principal grape variety: Moscatel
Bodega: Cheste Agraria. Anecoop
Food Pairing: Reymos Seleccion is a light and refreshing sparkling wine that goes well with shellfish and rice stews crustácos and based on fish, seafood with rice and black fideuá. If meats are preferred, are suitable bird, with garnishes fruit of bone, or tropical.
Serving Temperature: 8ºC
Reymos Seleccion is a sparkling wine made from Muscat of Alexandria grapes grown in the D.O. Valencia. Produced with selected grapes and careful winemaking to achieve its best. Alcohol: 7.5% vol.
Tasting notes: Pale yellow with greenish rflejos. On the nose, very aromatic with sophisticated nuances provided by the variety. In boc, round, structured, balanced acidity and a creamy foam.