Clos Nelin is a white wine made with Grenache varieties, Macabeo from the vineyards of Clos Mogador Finca in D.O.Q. Priorat. After the vintage wine starts with fermentation, which takes place in vats and barrels. Ageing on lees for 16 months in French oak barrels fine grainl. Tasting notes: deep golden color. Aromatic intensity with unusual complexity. Floral, citrus (skin), quinces, increasingly will sweeten and becomes warmer, pastries, dried fruit skins, cinnamon, butter, toffee. Creamy, elegant, smooth, long, yet remarkable acidity, very complex, aftertaste like roasted nuts.
The Wine Advocate scored 94 Parker points for the 2011 and 2013 vintages. "The wine is produced with a blend of Garnacha Blanca, Macabeo with a breeding in a mixture of oak tubs and terracotta amphoras. Balance, elegance and harmony Are three words that come quickly to my mind.This is an excellent Priorat white that should age gracefully in bottle.A single of the best targets in Priorat.